From Latin America to the South Pacific, the pairing of lime and cilantro is a classic flavor combination. John Henry's Cilantro with Lime bbq seasoning rub is a mingling of carefully selected spices – California cilantro, and tart lime. The blend gives all types of meats a gentle heat and mouthwatering appeal. Before grilling, pan-frying or roasting sprinkle the rub liberally on chicken, pork, beef and seafood.
Usage:
Apply liberally to chicken, pork, beef, seafood or any food item of your choice.
11.0 oz. bottle
John Henry is known nationally and internationally for his culinary expertise. In 1989, John was asked to personally handle the presidential inaugural dinner. He put together a team of 19 chefs, traveled to Washington, and prepared barbeque for President Bush along with 20,000 guests attending the celebration. Later, John was asked to accompany the President to Beijing,China and prepare
his barbeque.
As head of the Culinary Service Department for the Houston Community College System in Texas, John has taught the masterful art of cooking for over eight years.