Prickly Pear Cactus Jelly from Texas Traditions Made from the fruit of the paddle-shaped leaves of the naturally abundant Texas prickly pear cactus, this sweet, colorful treat pairs perfectly with warm, fresh biscuits or rolls. Add a dash of mustard to make a tart, ruby-colored drizzle. A pantry must! Another great Texas Tradition! It's what cowboys put on croissants!
Explore the authentic tastes of the award-winning Culinary Folk Art – the dedication to the roots of Texas cuisine. It’s a legacy born of simpler times, when family and friends gathered around the table every day and enjoyed the tastes and textures of the Texas countryside. Texas’ diverse history includes 26 ethnic groups. These varied cultures, combined with the need to adapt available ingredients to Texans’ taste, have influenced Texas culinary heritage
10 oz. jar
Prickly Pear cactus is known for it's many medicinal benefits - Prickly Pear Benefits