Wind and Willow Broccoli Cheddar Soup. Say Cheese! So creamy it's hard to believe you just have to add water. Ready in 10 minutes. See our recipes for Scalloped Potatoes and Pasta Divan. Just add 6 cups of water.
10% Discount: Purchase 5 or more Wind and Willow products and receive a 10% discount. Discount given at checkout.
Cooking Directions:
- Add 6 cups of water and bring to a boil
- Reduce heat and simmer for 10 minutes, stirring occasionally
- 9.1 ounce box
Additional Recipes
More Wind and Willow soups, desserts and dips
Ingrediants:
Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides. Dipotassium Phosphate, Soy Lecithin, Non-fat Dry Milk), Whey (Milk), Wheat Flour, Cheddar Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Maltodextrin, Corn Oil, Sodium Citrate, Butter (Cream, Salt), Lactic Acid], Modified Corn Starch, Dehydrated Onion and Garlic, Salt, Dehydrated Broccoli, Natural Flavors [Broccoli, Heavy Cream (Whey Protein Concentrate), Yeast Extract, Extractives of Annatto and Turmeric], Dextrose, Chicken Fat (Extractives of Rosemary), Hydrolyzed Soy and Corn Protein (Ammonium Chloride, Tartaric Acid), Spices, Sodium Stearoyl Lactylate, Dehydrated Butter Solids, Titanium Dioxide, Disodium Inosinate, Disodium Guanylate and Fd & C Yellow Lake 5&6. Contains: Milk, Soy, and Wheat.
Contains: Wheat, Milk, and Soy
Nutrition Facts
Serving Size: 1/4 cup dry mix (39g)
Serving Per Container: About 5
|
 |
| Amount per Serving |
|
|
| Calories |
190 |
|
| Calories from Fat |
80 |
|
|
| % Daily Value* |
| Total Fat 9g |
14% |
|
| Sat. Fat 3.5g |
18% |
|
| Trans Fat 0g |
| Cholesterol 20mg |
7% |
|
| Sodium 900mg |
38% |
|
| Total Carbs 24g |
8% |
|
| Dietary Fiber 1g |
4% |
|
| Sugars 11g |
| Protein 4g |
|
| Vitamin A |
6% |
|
| Vitamin C |
25% |
|
| Calcium |
10% |
|
| Iron |
2% |
|
| * Percent Daily Values are based on a 2,000 calorie diet. |