The Ten Shilling Sherried Mushroom soup makes an elegant appetizer course for ten people or main dish serving for eight. Loaded with freeze-dried button mushrooms, wild rice and just the right blend of herbs & spices flavor this for a easy 30-minute soup. Add broth, cream, celery and a splash of sherry to make this gourmet delight. Sure to bring rave reviews at your next gathering.
- Makes 2 quarts
- Gluten Free
- No MSG, Salt or Preservatives
- Ingredients: Freeze-dried mushrooms, rice, dried vegetables, herbs & spices
- Made in USA
- Additional recipes for Gourmet Light, Vegetarian Variations, Extra Hearty and Crock Pot - recipes included on back of label.