Maple Craft Bourbon Barrel Aged Vermont Syrup is the result of patiently aging premium, flame-boiled, single-source maple syrup
inside perfectly conditioned American white oak barrels just after our local distillery partner releases the handcrafted bourbon that
had matured inside for years (and just before we return them to the distillery so they can refill them to make their amazing Maple Bourbon)!
Our family-friendly Barrel-Aged Maple Syrup has a rich, soft, complex character with subtle hints of smoke, fruit & oak, with buttery-smooth
vanilla & caramel undertones.
Makes a unique gift! Enjoy Maple Craft Syrup over ice cream, cake, fruit, etc. Use it to marinade or as a glaze for salmon and other proteins
or veggies. Mix it in cocktails, coffee in place of sugar/syrup. And of course, use it to transform your pancakes, waffles, sausage & bacon and
take them to entirely new altitudes!